Apr 12, 2013
Salam folks! First and foremost, I want to shout out again to my sis; Happy birthday girl! Yes, that was her birthday cake. I kinda impressed myself with the outcome. To tell the truth, I was a little disappointed when it first came out of oven. I thought it will puff up more (it only came out at one inch high) since I wanted to do a layer cake for my sister. But, I'm really not good at dividing a cake.
Still. I. Want. Layers.
Mar 3, 2013
If you never do this in your life, you might want to give it a try. Trust me, if the person is someone who loves surprises (the good ones of course!), they'll love this. Here's the step-by-step to follow as a guide. You might want to change accordingly to suit your style... ^_^
Feb 16, 2013
Seems like steamed food will be a frequent feature in this blog. Why, we had this hankering for traditional desserts more often nowadays! So brace yourself with another yummy delights...
Old time apam beras has been one of many popular breakfast or tea time delicacies in Malaysia. It comes in variety of colors though the traditional colors usually in white (natural), pink or yellow. But my sisters were being creative with their coloring so we had that lovely baby blue, light green, soft pink and lavender color for the apams!