Showing posts with label raisins. Show all posts
Showing posts with label raisins. Show all posts

Sep 23, 2011

Not So New Territory



One of many things I have not made yet and haven't the courage to attempt to is making the French Croissant. Even the name's already a challenge. I'm pretty sure you are familiar with taste. So buttery you can even felt it on your fingers and the flakiness of the baked one... Can almost smell one right now! 

We ran out of bread. We always do. The first idea was to bake a batch of the usual rolls. The plain ones. Then again, scratched the idea. They're tired of the same old rolls. Gotta make something new. So here it is...

Jul 11, 2011

Weekend Project



I've been eyeing this recipe for so long now. Just haven't gotten around to do it. But the past weekend has given me a chance to try the recipe. Well, it was so easy to do with merely three ingredients. *You've read that right. Only three!!!* Plus an extra time on your hand. 

Mar 25, 2011

Jeweled Tea Cakes


I love the weather today. It's been sunny all day. And with the evening breeze whispering softly, I was inspired to  bake something softer too. Two days ago I posted a muffin recipe that's perfect for breakfast or just for snacking. 

And today, using the same recipe plus a few tweaks, I serve this lovely jewels to you...

Mar 16, 2011

Fulfilling A Request : Fruity Scones


I've got a request early yesterday morning. Through a phone call. You might have guess whose on the line, but I tell you anyway. It was from my sister *who else?!*, no doubt. Quoting her from our conversation: "Angah, I want scones. Not the chocolate chip one, but the one with fruits. And make them small and many. Please..." 

Dec 14, 2010

It Takes Two

You've already known my obsession of bread. now, it's another revelation. I'm a huge cookie monster. Whenever there's a good home baked cookies stashed somewhere in the cupboard, it's hard not to get more of it whilst I have already downed like three pieces of it. mind you, it is NOT mini size cookies. And I'm not the only cookie monster at home. While it's already hard to get my hands from diving into the cookie jar, defending it from my little brother and sisters are even harder. 


Just look, how can we resist the temptation of chocolate chip cookies loaded with of course chocolate chips and nuts? And how can we stay away from chewy oatmeal cookies studded with lots of chocolate and raisins? Even saying the names can cause a craving! much more when you know it's tucked nice and pretty somewhere in the house.@_@ It is mind boggling...


See the difference between the two cookies? As i typed this, my mind already process the texture, the taste...And ahhh, the smell people! Heavens... I.Want.One.Right.Now.



When you can't refrain yourself of these sugary treats, it is mandatory to work off all the excess calories by exercise regularly. Good thing is we all love sweating ourselves, walking in the morning together... It's our family routine. Enjoying the cool morning walk, soothing morning breeze and of course the scenery! ;-)

Dec 7, 2010

grey sky

what is one to do when the weather is cold, and the sky is grey?  
hmm...let me tell you. nothing is more comforting than a cup of hot black coffee paired with sweet rolls. 
your eyes will roll back with bliss. i know. add to that, get cozy with a good novel! 
i'm telling you, it's tempting. ;-P



May 28, 2010

sweet indulgence



looks like i've been hit by a muffin bug this week. i kept on posting about muffins. it's okay i guess since muffin is like a best friend. it can be sweet; it can be savory. sometimes a bit tart; another time will be spicy. take your pick. the possibilities are endless. i bet you feel the same way. 

so for yesterday tea time, i made strawberry yogurt muffins with raisins. 
the verdict (and i'd like to quote Simon's favorite three words in AI) :
it. was. outstanding. 

moist, not too crumbly, perfect pair with unsweetened tea...just how a muffin should be.







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